The Hotel Taken from the pool and Reid’s Tea Terrace
We have just returned from an amazing ten-day holiday at Reid’s Hotel in Funchal Madeira. It was a holiday of a lifetime, (apologies for the cliché).
We should have been travelling to Thailand, Australia and New Zealand, but after a busy 2016 I just couldn’t face the lengthy flights, but, we wanted a little bit of winter sun so ended up in Madeira, spending about the same money as a two-month vacation in the Southern Hemisphere! However, I’m not sorry.
The hotel did not disappoint and the room with a promised view of the sea, was spacious, with a desk and two armchairs as well as an enormous bed. A luxury marble bathroom and separate WC. I loved it! Reid’s has been around for 125 years and the atmosphere is unique. Photographs of rich and famous people who have visited in the past are kept in glass cases in a large walk-through lounge which joins the old hotel to the new bit (you can’t tell the difference between the two).
Room with a View…and early morning sun…
The gardens at Reid’s are tropical and lush with paths and seating areas throughout. I cannot emphasise the beauty of the place enough. The staff at the hotel were friendly and rushed about attending to our every need and appeared to enjoy their job. I don’t generally like being waited on, but they made me feel as though it was no trouble at all and that they genuinely wanted to help make our holiday the best it could be. On the tables by the pool there were little buzzers that you could use to call a waiter.
The Buzzer or Call Button…
It took me about half an hour to pluck up the courage to ring it one morning, as it seemed such a decadent thing to do, but when the smiley waitress arrived, happy to serve me with a cocktail and a sandwich all my concerns vanished. Other guests were similar to us. I had expected a lot of stuck up toffs but on the whole they were ordinary people enjoying spending their well-earned money. There were of course a few whose opinions and demands could be heard above all others. But, as one waiter told us, ‘We learn to be just friendly enough and we respond to how we are treated, if the person doesn’t smile or speak well to us, then we serve them but we don’t make good conversation. We leave them alone and give them the bare minimum.’ Most of the older staff have been with Reid’s for many years, over twenty at least, which has to be a good sign. Although the hotel was originally family owned, it is now in the hands of Belmond (new branding for Orient Express) but, essentially, the atmosphere remains that of a family run business. That is probably the secret of its success. A grand hotel which feels like home from home.
A little slide show for you….
We didn’t manage to take a basket sledge because by the time we had reached the top of the hill on the cable car it was too late…another time perhaps.
The breakfast was the best spread I have ever seen in a hotel, there was literally everything you can imagine, the choice was unlimited…fresh fruit, cereals, bread, croissants, pastries, cheese, ham, smoked salmon and other fish, plus bacon, eggs, vodka and champagne, etc., there was literally everything you could wish for.
Amazing Breakfast…and…
Amazing Desserts…and…
Amazing Tea on Reid’s Tea Terrace… (oh and we also had scones). By the way, the little round brown cake at the back with an almond on the top I believe is a Madeira Cake…they don’t have anything like the pale lemon flavoured cake that we know as Madeira…how about that?
I have been thoroughly spoilt and The Man was responsible. We did attend the fitness centre (him everyday and me for seven out of the ten) and tried only to eat breakfast and lunch or breakfast and dinner never the three. On two occasions we ate breakfast and then a Reid’s tea. We walked from the hotel to Câmara De Lobos, about 7.5k…we got a taxi back then I went swimming and The Man went to the gym. Câmara De Lobos, was a place often visited by Churchill where he sat and painted the little fishing village. He also stayed regularly at Reid’s with Clementine, I believe.
Câmara De Lobos – Churchill’s Favourite Village on Madeira (so we’re led to believe…)
Random Snippets about Madeira…
It’s an island in the Atlantic approximately 1000k South of Portugal and close to 600k from the North African coast.
Over the Sea and Far Away…Madeira sits in the Atlantic…
It has several micro climates so you cannot easily predict the weather but it is warm most of the time. We experienced between 13 and 23 degrees for our ten-day stay. Rain in the morning and sun in the afternoon or vice versa. Five of our days were sunshine all the way.
Bananas grow everywhere.
Bananas – taken through the mini bus window…hence the reflection
Sugar Cane also grows in Madeira
Espada (pronounced ESHPAADA)is the local fish and it is not pretty . Apparently it looks a bit like an ugly eel. We were told that it is line fished from more than 2000 metres deep in the sea around Madeira and that when it is pulled up the pressure causes the fish to burst so that all the innards come out negating the requirement to gut and clean the thing…sounds disgusting doesn’t it? You eat it pan-fried with banana, if you want to have it in the traditional way.
Limpet Rice served with Espada and Banana…
The poncha drink is local rum, honey and lemon… (It tasted a bit medicinal I think)
Tea at Reid’s hotel is a must for any tourist.
Poncha…as drunk by me…
Madeira has the highest cliff in Europe and you can stand at the top of it and look down through a glass platform.
It’s a Long Way Down…
There are Levada (irrigation channnels) walks that can be taken but we didn’t go on this occasion, but if you want to see more look here
Somewhere in this photo is a Levada Walk…I know because our guide Christina said so…
A replica of Christopher Columbus’s ship the Santa Maria is moored in Funchal and does daily trips out to sea…not sure it’s entirely propelled by sails now though….
Painted Doors in Old Funchal Town….
There was so much to see and do in Madeira, we merely covered a few of them. A day trip out took us to the North side of the island and the weather was very changeable from wild, windy, misty and wet…to sunny and bright, although the sea remained monstrous.
Changeable on the North Coast…these photos were taken less than ten minutes apart.
One of very few places on the list for a return visit…Have you been?
Hi Ninette, looks amazing, Harriet went there for their honeymoon. We are actually stopping off in Maderia (don’t know for how long) as taking a 26 day cruise to Bermuda so Alan can watch the America’s Cup. Because it is a few months hence we haven’t been given a schedule and stops, only know going to Portugal, Maderia, Azores, Bermuda and some other islands! If time we will partake of afternoon tea at Reid’s xxx
You definitely MUST take tea at Reid’s! You will love it! We had a fabulous time. From the hotel we could see the ships coming into the small port in Funchal, you can walk up in about fifteen minutes! xx
Probably make it in 10 as sooooooooo fit!!! not x
definitely one to re-visit and soon! Reid’s Palace is without doubt the finest digs I have ever had!!
although the ROSL is pretty good too ……
Yes I like the ROSL too…I think maybe we need to visit there soon…if the dog doesn’t mind going back to the kennels for a couple of nights! x
fifteen minutes! – only if you are jet propelled! it’s 10 mins in a cab!!!!
Wow that bought back memories ! My Mum and Dad loved Reid’s and spent a lot of time there. Dad went there on business from London. Lovely to see the pictures, a real treat of a place !